We close from the 15th of April 2024
until the 9th of May 2024
Our crisp and nutty Cantuccini are baked twice to achieve full aroma...
The spelt crunchy pretzel is handmade by our bakers. They have a nice...
Our gingerbread takes a whole year before we sell it. We mix a...
A classic butter biscuit with house ground organic spelt wholegrain...
Homemade Jam from our own production. Made with our own recipe and...
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